Le Rouge
Starters
Ceasar Salad
Romaine lettuce, chicken supreme, lardons, garlic croutons, Parmesan shavings, anchovy filets, Ceasar dressing
23.00 CHF
Tono Tonnato
Seared tuna saku, tonnata sauce, pickled chanterelles, pickled red nions, taled capers, Amalfi Coast anchovy powder (main served with house fries).
26.00 CHF
Mains
Hand cut beef tartar
Honey walnut and Parmesan crumble, lemony rocket, toast (main servev with house fries)
37.00 CHF
Saint-flour blonde lentil Dahl
Yellow curry, coconut milk, coriander sprouts, crispy onion, fresh chilli and lime. Served with a casserole of basmati rice and gomashio.
27.00 CHF
Tono Tonnato
Seared tuna saku, tonnata sauce, pickled chanterelles, pickled red nions, taled capers, Amalfi Coast anchovy powder (main served with house fries).
45.00 CHF
Branzino all'Acqua Pazza
Pan-fried sea bass in a tomato bouillon, shallots, Kalamata olives, capers, grenailles potatotes
46.00 CHF